Beef kebab

Beef kebab

Lavash with a mild and flavourful seasoning sauce. Filling: kebab beef, fresh Chinese cabbage and cucumber.

Preparation:

Remove from film. Heat in contact grill with paper bag (180˚C) 3 min.

Cut off the corner of the film. Heat with a paper bag in a microwave oven (800W) 70 s.

Weight: 280 g
Barcode: 4771069193045
Expiry date: 5 d.
Storage conditions: 0 - +6˚C
 
Nutrition facts100 g
Energy value (Kj): 936
Calories (kcal): 223
Fat (g): 11
Saturated fat (g): 1,36
Carbohydrates (g): 24,6
Sugar (g): 1,67
Protein (g): 6,5
Salt (g): 1,22